Top San Francisco Bay Area, CA Food Companies (128)

Toast is the all-in-one platform built for restaurants of all sizes. Toast provides a single platform of software as a service (SaaS) products and financial technology solutions that give restaurants everything they need to run their business, including point of sale, payments, supplier management, digital ordering and delivery, marketing and loyalty, and team management. By serving as the restaurant operating...

Liquor.com is the inspiring digital publication dedicated to good drinking and great living. The right cocktail at the right time; home-entertaining advice; essential recipes and indispensable spirits; the people and places that matter now.

Clif Bar was born on a bike. In 1990, Gary Erickson set off on a 175-mile bike ride. Exhausted and hungry, he realized he couldn’t take another bite of the energy bars he brought along. In that moment he now calls ‘the epiphany,’ he had the idea to make a better tasting energy bar. Guided by Five Aspirations – Sustaining our...

Glambot was founded by a tried-and-true makeup hoarder. She loves makeup and all the glamour it represents. Trying the various online makeup bartering and trading communities, she experienced the major downsides of these communities, such as swap lifting, counterfeits, items arriving damaged in the mail, or worst of all- items in unusable condition. Instead of abandoning the makeup community entirely,...

We are reimagining the dining experience from ground up, by providing full service restaurant operators with 1 to 15 locations an insanely easy-to-use all-in-one SaaS solution that replaces 16 separate systems, dramatically streamlining restaurant management and operations, increasing margins and sales, while reducing costs and delighting guests.

Nommery gathers like-minded people for shared meals at great restaurants. Whether you're looking to meet new friends, network, date, or strengthen your community, Nommery will connect you with the right people. It's been incredible to see our members meet over a meal, and go on to travel the world together, help each other land their next jobs, and

Taro is a chef-to-table marketplace for healthy, authentic homestyle meals that are delivered directly to you. We connect you with local chefs who are already preparing your favorite homemade food each week so you can place an order and #EatHappy in the comfort of your own home.

Grow Food - Grow Jobs - Grow Community Planting Justice is democratizing access to affordable, nutritious food by empowering disenfranchised urban residents with the skills, resources, and inspiration to maximize food production, economic opportunities, and environmental sustainability in our neighborhoods.

At our core, we represent radical freshness, impeccable quality, curated selections and exceptional service. Picked yesterday, baked this morning, by the people we know and trust. We go straight to the source and bring only the best right to you. The Four C’s are the foundational pillars that connect us with our customers. Celebration - We celebrate radical freshness. This...

At Shef, we're bringing the sharing economy to the table. We believe in providing our Shefs (refugees, immigrants, stay-at-home parents) the opportunity to make a meaningful income from their very own kitchens. We also believe that every person should have access to a healthy, homemade meal at an affordable price. Building a safe and happy community devoted to economic empowerment...

Alter Eco® is a chocolate-centric, sustainability-directed food company that takes healthy indulgence to a new level. Alter Eco is creating a new category of enlightened indulgences made with next-level ingredients, and offers a full portfolio of melt-in-your-mouth chocolate bars, blissfully delicious truffles and NEW Nut Butter Bombs. Engrained in full-circle sustainability, Alter Eco is obsessed with spreading social justice and...

A better way to make meat. We're hiring! Join us on the path to creating a more sensible food system for the world: https://www.missionbarns.com/careers

Plenty is a new kind of farm for a new kind of world. We’re on a mission to bring healthy food to the world while protecting the environment. Our pesticide-free, non-GMO leafy greens taste fresh-picked from the garden because they were. We grow and deliver locally, cutting transportation miles and reducing emissions. Plenty’s indoor farms mean fresh produce is always...

Pinrose is a 21st century perfume house that leverages science and technology to curate your personalized fragrance wardrobe. Pinrose launched its premium line of fragrances and innovative scent-finder technology online in the spring of 2014. Today, we have grown into an award winning perfume house distributed both online at Pinrose.com, Sephora.com and Nordstrom.com as well as offline at over 120...

Creating a Future For Seafood Where the Ocean Thrives

By growing meat directly from animal cells we're making future-friendly, real meat that makes you and the world smile. We stand for all of the good, and none of the bad. UPSIDE Foods is making our favorite food a force for good.

ripe.io is transforming the food supply chain by enabling data transparency and transfer from farm to fork to answer what our food is, where has it been and what has happened to it. We’re exposing the journey of our food to create new analytics, automation and business models through blockchain technology and the Internet of Things.

AgFunder is an online Venture Capital Platform based in Silicon Valley. AgFunder invests in exceptional and bold entrepreneurs who are aiming to build the next generation of great agriculture and food technology companies. As a Platform-VC, we've leveraged technology, media and research to build a global ecosystem of over 50,000 members and subscribers, including over 5,000 investors. We build technology...

We create on-demand crop solutions that lead to more sustainable, healthier and tastier food. Our solutions unleash the natural power that exists in plants and the soil to create a more agile and resilient agriculture system.

kea is on a mission to empower restaurant chains by enhancing customer service, streamlining operations, and boosting revenue through human-centered Voice AI. Founded in 2017, "The Cashier in the Cloud” has digitized phone ordering for hundreds of restaurants nationwide. kea's AI customizes, upsells, confirms, and processes orders through a PCI-compliant system. The technology also features a “human-in-the-loop” to ensure a...